Suzanne Redfearn
Suzanne Redfearn is an award-winning and bestselling American author known for her emotionally resonant and character-driven novels. Before becoming a successful full-time writer, she had a diverse career path that included working as a commercial and residential architect, graphic designer, and copywriter. Her journey to becoming a novelist, which she began in her 30s, was self-taught and motivated by a desire to explore moral themes through fiction. This approach often involves exploring ethical dilemmas with no easy answers, leading to deeply moving and thought-provoking stories.
Redfearn’s writing style is noted for its ability to create heartfelt and emotional narratives, often featuring protagonists facing immense challenges. Readers frequently praise her ability to craft complex characters and build intense plots that keep them engaged. She draws inspiration from real people and relationships, often observing conversations while writing in cafes to capture authentic human experiences. This method helps create stories that feel both realistic and impactful, prompting readers to consider what they might do in similar difficult situations.
Suzanne Redfearn’s novel Call of the Camino is inspired by Redfearn’s own experience walking the Camino de Santiago pilgrimage route in Spain. The book explores themes of love, loss, and self-discovery. The novel was released on October 1, 2025.
2024 – Where Butterflies Wander — The moving story of a family grappling with grief and a woman with the power to help them through it–or stand in their way. (Goodreads) Told uniquely by six characters, each have a voice worth hearing. – Ed.
A 2020 favorite – Hadley & Grace — Two women. Three kids. One unforgettable journey.
One of the characters in the story is based on a special resident of Laguna Beach, Ca. — see article about Skipper Carrillo
Suzanne Redfearn, in addition to being an author, is also an architect specializing in residential and commercial design. She lives in Laguna Beach, California, where she and her husband own two restaurants: Lumberyard and Slice Pizza and Beer.