Karin Slaughter is an American crime writer. The author of eighteen novels, Slaughter has sold more than 35 million copies of her books, which have been published in 37 languages.
LOCATION – GEORGIA (MAINLY ATLANTA)
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Lisa Unger
Lisa Unger
Latest Book – Last Girl Ghosted
In development at Netflix – Confessions on the 7:45
Lisa Unger is the New York Times and internationally bestselling author of seventeen novels, including THE STRANGER INSIDE. With millions of readers worldwide and books published in twenty-six languages, Lisa Unger is widely regarded as a master of suspense. In 2019, she received two Edgar Award nominations, an honor held by only a few writers including Ruth Rendell and Agatha Christie. The Edgar-nominated UNDER MY SKIN is also a finalist for the prestigious Hammett Prize, and the Macavity Award for Best Novel. And the original short story THE SLEEP TIGHT MOTEL is a #1 bestselling single.
Unger’s critically acclaimed books have been voted “Best of the Year” or top picks by the Today show, Good Morning America, Entertainment Weekly, Amazon, IndieBound and many others. Her writing has appeared in The New York Times, Wall Street Journal, NPR, and Travel+Leisure. She lives on the west coast of Florida with her family.
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Robert Crais
Location – Los Angeles
Robert Crais is an American author of detective fiction. Crais began his career writing scripts for television shows such as Hill Street Blues, Cagney & Lacey, Quincy, Miami Vice and L.A. Law. His writing is influenced by Raymond Chandler, Dashiell Hammett, Ernest Hemingway, Robert B. Parker and John Steinbeck. Wikipedia
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Matt Coyle
Location: Southern California/La Jolla/San Diego/Santa Barbara
Matt Coyle
is the author of the best-selling Rick Cahill crime novels. He knew he wanted to be a crime writer when he was fourteen and his father gave him the simple art of murder by Raymond Chandler. He graduated with a degree in English from University of California at Santa Barbara. His foray into crime fiction was delayed for thirty years as he spent time managing a restaurant, selling golf clubs for various golf companies, and in national sales for a sports licensing company.
